Menu
Appetizer
- Gilda de anchovy Lopez(pc)€5.00
- Russian salad€9.50
- Marinera€7.00
- Cuttlefish mayonnaise€15.50
- Anchovy Vadebó(pc)€8.00
The Iberians and more
- 5 Jotas pork loin and sausage(½ 10)€16.00
- 5 Jotas Ham(½ 20)€28.00
Hot Dishes
- Pepito de titaina(pc)€6.50
- 5 Jotas ham croquette(pc)€3.80
- Codfish fritters(4 pcs)€10.00
- T-bone steak meatballs€15.00
- Chicken cannelloni l'ast (Rausell)€13.00
- Mollete brascada€12.00
- Sirloin steak and foie gras mollete€11.00
- Ratatouille and free-range eggs€15.00
- Artichoke and Iberian jowl€18.00
- Bread service€2.50
- Aioli and tomato€3.50
The Showcase
- Oyster Gillardeau nº2 natural€6.50
- Gillardeau nº2 oyster with orange ponzu€6.80
- Galician cockle€19.00
- Red shrimp (grilled / boiled)100 g€25.00
- Galician Razor½ dozen€24.00
- Natural hedgehog€10.00
- Andalusian squid / grilled€20.00
- Angula a la bilbaína€145.00
- Riofrio Eco Nacarii Caviar30 g€65.00
Eggs and legs
- Lobster500 g€70.00
- Red shrimp from Dénia100 g€28.00
- Blue lobster500 g€50.00
To finish with..
- Viceroy1 kg€75.00
- Turbot1 kg€75.00
- 45 days1 kg€70.00
- Sirloin steak tartar€22.00
- Wagyu A5100 g€32.00
Guarnición
- French fries€5.00
- Piquillo peppers confit€7.00
